Little (Oil Deep Fry) and Potato Choka

3 litti, 250gm Baigan or potato choka and achaar (chokha Varity subject to avaliblity)

originated in the state of bihar this dish is famous across India. This dish serves as complete meal and can be taken in lunch, dinner or as a snack item. Litti is made in various ways and one of the most tasty ways of making litti is by frying them. We served hot and crispy fried sattu litti with Chokha.